Lockdown Staple: Pea, Parmesan & Pancetta Risotto
Quick, Simple & Tasty Risotto Back in 2018 I was asked to create a three course Easter meal for Sainsbury’s magazine and since then, this risotto recipe has been my go-to ever since. It is a go-to as I always have peas and spinach in the freezer so if it is friends crashing for dinner, a lockdown