Join us on Thursday 6th July for an evening of delicious, seasonal food perfectly paired with some of Hayman’s finest gin.
Hayman’s make a true English gin, in the original way. Their ginealogy dates back over 150 years making them the only family of original English gin makers still distilling today, and their rich history in gin is something they’ve always fought hard to preserve. Following a coveted family recipe that includes a trusted blend of 10 botanicals, Hayman’s will be on hand throughout the evening for you to sip, taste and learn more about this brilliantly British gin.
Think a Crisp G&T to welcome you on arrival with a few of our signature nibbles. Tuck into a sharing starter board of potted crab to get yourself acquainted with your new dinner friends whilst sipping on a Sloegroni. A spring chicken dish will be matched with a fresh Victorian mojito and an indulgent elderflower buttermilk pannacotta dessert will be enjoyed with an original English Royale.
So what are you waiting for? Pull up a pew and join the table on Lavender Hill (don’t forget to book your ticket first!)