Hush x Social Pantry


Alex and the Social Pantry team have teamed up with Hush to collaborate on the ultimate giveaway this summer. To win an outfit and home delivered feast for four visit the Social Pantry or Hush instagram. Social Pantry also shared it’s top three alfresco recipes with Hush for their recent blog feature with our ultimate go-to, fashion brand. To give you a taste one of the recipes is our delicious Grilled Peaches with Mascarpone and Honey

These are best cooked once the barbecue has died down after dinner and served on a sharing plate down the middle of the table.

4 peaches, halved and pitted
Drizzle of olive oil
200g mascarpone
2 tbsp double cream
1 tbsp honey
100g toasted flaked almonds
2 sprigs fresh thyme, leaves removed


  1. Heat the barbecue or griddle pan to a medium heat.
  2. In a bowl, loosen the mascarpone with the double cream and add the honey to sweeten.
  3. When the barbecue or griddle pan is ready, rub the cut side of each peach half with olive oil and place it flat down on the grill. Once each slice is charred and softened, place it cut side up on a plate. Allow them to cool slightly for a few minutes before spooning the honey mascarpone on top and sprinkling with the toasted flaked almonds and fresh thyme leaves.