SKY ANNUAL AWAY DAY

THE BRIEF

SKY approached Social Pantry to cater a two day conference for VIP delegates, with a strong focus on new food trends. They wanted a fresh, fun and interactive food stations for their guests to enjoy all day throughout the park, manor and our restaurant Soane’s Kitchen. Social Pantry styled over 10 different food stations, as well as providing all crew catering for set up and breakdown.

THE EVENT

  • Two day catering for 400 guests and crew
  • Interactive food stations with focus on 2019 food trends
  • Catered for keynote speaker Hilary Clinton

THE MENU

A small sample of the food stations we created:

 

Sushi Station

Seared Sesame Salmon Sashimi

Avocado Dragon Roll with Pickled Carrot, Rocket, Cucumber & Wasabi Mayonnaise (V)

White Crab Meat, Avocado, Cucumber & Tobiko Uramaki

Sea Bass, Mango, Chilli, Cucumber & Shichimi Togarashi

Yellowfin Tuna Sashimi

Cucumber & Sesame Mini Uramaki (v)

Salmon, Avocado & Toasted Sesame Uramaki

Spicy Ebi Nigiri with Sriracha, Mayonnaise and Shichimi Togarashi

Edamame Beans | Crispy Seaweed | Crispy Tempura Squid Cones

 

Zero-Waste Salad Station

Harissa Marinated Chicken | Flaked Salmon Fillet | House Marinated Feta Cheese

Red Quinoa |Puy Lentils

Avocado |Grilled Tender Stem with Zero Waste Chilli Oil

Roasted Baby Beets | Roasted Cherry Tomatoes |Oven Dried Plum Tomatoes

Roasted ‘Wonky’ Veg | House Marinated Feta Cheese

Rocket |Grilled Baby Gem with Burn Onion Mayo

Social Pantry House Dressing |Pesto| Zero Waste Chimichurri | Social Pantry Rapeseed & Lemon Dressing

 

Pavlova Palava

Meringue Nests topped with

Strawberries | Raspberries | Blueberries | Figs

Chocolate -Milk and Dark | Honeycomb Crumble | Pistachios

Whipped Cream | Cornish Clotted Cream |

 

Live Wok Station

STIR FRY

Sichuan Chicken, Broccoli and Cashew | King Prawn, Courgette and Coriander Noodle

House Pickled Ginger and Miso Steak | Mis and Tahini Aubergine with Sesame, Edamame and Radish (vg)

Noodles | White Coconut Rice | Basmati Coriander Rice

Crushed Cashews | Spring Onions | Fried Shallots | Edamame

 

“  Just wanted to drop you a line and say a huge thank you for working with us on this project.

 The whole process was seamless! We loved all the different stations, they looked and tasted incredible. Looking forward to working with your team again in the future.”

[SKY,  2019]

OUTCOME

 

Enquire Today!

Contact us today to find out how Social Pantry can help create the perfect atmosphere for your event.

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