Private Wedding in Oxford

“Thank you for making the day so special, it was everything we asked for. It was a fantastic day and we will never forget the wonderful food and ambience created by your special team!

[Private Client, 2018 ]

 

THE BRIEF

Taking place in a beautiful home in Oxford, Social Pantry were asked to design the perfect menu for an alfresco summer wedding. To include a champagne reception with roaming oyster shuckers, live stations and canapés into a delicious 3 course plated dinner. A wonderfully British cheese station followed for guests to graze on while partying the night away under the fairy lights.

THE EVENT

  • Interactive live stations for reception
  • 3 course wedding breakfast
  • Bespoke and elegant table styling with a blue theme
  • A Espresso Martini bar

THE MENU

CANAPÉS

Tuna Tataki, Miso, Soy and Black Onion Seeds

Sun Blushed Tomato Mousse, Goats Curd & Olive Crumb (v)

Baked Feta with Ras el Hanout & Zaartar Crostini (v)

 

LIVE SMOKING STATION

Elriz 100% Iberico Bellota Ham DOP Summum Huelva

Tea Smoked Salmon | London Gin Cured Trout

Traditional Blini | Spinach Blini | Rye Bread

Manchego Cheese| Marinated Olives| Cornichons | Sourdough Bread

Homemade Dill & Caper Relish

 

ROAMING OYSTER SHUCKING

Oysters, Colchester Oysters & West Mersea Oysters

Mignonette | Fresh Lemon |  Tabasco Sauce

 

STARTER

Burratta with Toasted Fennel, Wild Garlic and Basil Pesto & Heritage Tomato’s (v)

MAIN

Fillet of Beef with Triple Cooked Chips Mizuna Salad, Roasted Cherry Tomatoes, Buttered Spring Greens & Bearnaise Sauce

 

DESSERT

Chocolate and Hazelnut Tart, Aerated Chocolate, Hazelnut Crumb, Vanilla Ice Cream

 

Enquire Today!

Contact us today to find out how Social Pantry can help create the perfect atmosphere for your event.

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