Kings College London Graduations at Southbank Centre

THE BRIEF

A two week event for Kings College of London graduates at The Southbank Centre. Spaced over two sessions per day for two weeks, Social Pantry catered up to 4,500 guests per day for the graduation ceremonies and drinks reception. In addition to the graduation receptions, we catered for the Kings College VIP lunches and staff outmess.

THE EVENT

  • Two graduations per day over a period of 7 days
  • Prosecco and canapés for 1,000 guests per ceremony
  • VIP lunch for guest speakers, Southbank staff and Kings Collage London staff
  • Behind the scenes catering for graduates and crew

THE MENU

Canapes

Whipped Honey’d Goats Cheese Crostini, Red Onion Jam (v)

Spiced Smashed Carrot, Carraway Cracker (vg)

Smoked Salmon, Dill and Lemon Pate Blini

Honey Mustard Cocktail Sausages

Dark Chocolate Delice Bites

 

Drinks

Prosecco Spumante Brut DOC, Tenuta Cirvanetta, Fidora, Veneto, Italy

Sparkling Elderflower with Fresh Mint

 

VIP Lunch Sample Menu

Roasted Cod, Buttered Salsify, Spinach, Roasted Potatoes, Mussel Jus, Sea Herbs

Salted Honey Tart, Caramelised Figs and Muscovado Crème Fraiche (v)

 

Outmess

Coronation Chicken & Shredded Lettuce Farmhouse Sandwich

Spiced Sweet Potato with Puy Lentil, Red Onion, Almonds & Fresh Chilli Salad

 

Enquire Today!

Contact us today to find out how Social Pantry can help create the perfect atmosphere for your event.

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